Buzz Koi Recipe Seikatsu - Recommendations

• Other (20 eps)
• 2018

• TV (51 eps)
• 1996 - 1997

Kiko is a four-year-old girl who rarely ever smiles and is capable of doing things other kids her age can't do, like cooking and shopping alone. Her odd habits and strange behavior make her very poular with all the kids in her class. Her life is filled with strange moments like helping her teacher find love and eating her carrots on dates, annoying her lovey-dovey parents, and playing with her cat, who happens to be an angel.

• TV (14 eps)
• 2013

The Shinmoto twins Chiko and her younger bother Chika often hang out with and their close friends; the Saitou twins Mako and her younger brother Mao. Chiko is a university student, Mako is a part timer at a cafe while both Chika and Mao are high school students. Each one of the four has a unique personality. This is an anime about their daily lives.

• TV (12 eps)
• 2014

Second season of Strange+.

• TV (12 eps)
• 2018

A cool girl who rarely speaks... The mysterious transfer student Koizumi-san doesn’t get along with others very well, but she’s actually a professional when it comes to ramen, who seeks out delicious ramen every day. Now serving up a truly authentic ramen story!

• OVA (1 ep)
• 2011

Kodaka Hasegawa and his acquaintances have a nabe party as a drill, so that they'll know what to do when invited to a real nabe party.

• TV Special (1 ep)
• 2016

The episode is set after Michael and his family return to Britain. When he sees pictures of Japan's New Year's food, he wants to visit Japan again. His friend Toshi gives him a call and tells him to "Learn about rice first before learning about New Year's food!" Michael heads to Koriyama, Fukushima in its rice harvesting season to learn about rice. Although it seems to have nothing to do with New Year's delicacy at first, Michael learns about rice cakes, osechi (traditional food served at New Year's), and toso (a spiced sake served at New Year's).

• TV (24 eps)
• 2015

Inspired by a book of Japanese cuisine, British travel and dining journalist Michael Booth took his family -- his wife Lissen, their boys Ansger and Emil -- to Japan for 100 days, in order to enjoy as many types of Japanese foods as possible.

• DVD Special (1 ep)
• 2017

• TV (22 eps)
• 1991