Inspired by a book of Japanese cuisine, British travel and dining journalist Michael Booth took his family -- his wife Lissen, their boys Ansger and Emil -- to Japan for 100 days, in order to enjoy as many types of Japanese foods as possible.
Completely Spoiler Free Review: Story: 1.5/5 This show can be divided into two parts. The animated part of Michael Booth and his family and a real life documentation at the end of each episode, narrated by Michael's friend Toshi. The animated part is about the father, a food writer, taking his wife and two little boys to Japan to eat Japanese food. All for research of course. Most... read more
Sushi and Beyond: New Year's Special
Director & Character Design